Additional Information

Job Number 25029510

Job Category Food and Beverage & Culinary

Location W Taipei, 10 Zhongxiao East Road Sec. 5, Taipei, Taipei, Taiwan, 110202VIEW ON MAP (https://www.google.com/maps?q=W%20Taipei%2C%2010%20Zhongxiao%20East%20Road%20Sec.%205%2C%20Taipei%2C%20Taipei%2C%20Taiwan%2C%20110202)

Schedule Full Time

Located Remotely? N

Position Type Non-Management

POSITION SUMMARY

【 Purpose of Role 】

Responsible for managing daily operation in order to meet and exceed customer needs and business requirements while ensuring adherence to service standards and operating procedures.

【 Cast Key Responsibilities 】

1.Manage daily operations and supervise service delivery to ensure consistently delivery of quality lifestyle experience to our guests.

2.Participate in the development implementation and continual review of policies, procedures, practices and standards

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.