Additional Information

Job Number 25017817

Job Category Food and Beverage & Culinary

Location W Sydney, 31 Wheat Road, Sydney, New South Wales, Australia, 2000VIEW ON MAP (https://www.google.com/maps?q=W%20Sydney%2C%2031%20Wheat%20Road%2C%20Sydney%2C%20New%20South%20Wales%2C%20Australia%2C%202000)

Schedule Full Time

Located Remotely? N

Position Type Management

Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel’s work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience to life for guests.

CURATING ORIGINALITY TAKES TALENT

W Sydney located at 31 Wheat Road is hiring a Junior Sous Chef. The centre of W Sydney’s culinary journey, BTWN restaurant is situated ‘between’ the city’s sweeping expressways and Darling Harbour. This Sydney restaurant and cocktail bar serves contemporary Australian flavors alongside a dynamic urban vista. Reporting to the Director of Culinary, this integral role on successfully accomplishing the daily objectives in the kitchen. Responsibilities include, but are not limited to;

• Works with Restaurant and Banquet departments to coordinate service and timing of events and meals;

• Leads shifts while personally preparing food items and executing requests based on required specifications;

• Assists in determining how food should be presented and creates decorative food displays;

• Participates in the employee performance appraisal process, giving feedback as needed;

• Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met;

• Participates in department meetings and continually communicates a clear and consistent message regarding the departmental goals to produce desired results;

• Purchases appropriate supplies and manages food and supply inventories according to budget.

BENEFITS

• Discounts on hotel rooms including all properties within the Marriott International group, for you and your family & friends

• The best hotel training opportunities produced independently by W Sydney and internationally recognised training programs by Marriott International

• Discounts on food & beverage across all our hotels

• Recognition programs to keep you motivated

• Wellbeing & mindfulness programs to ensure you stay healthy

• Employee Assistance Program

• ‘Great Places to Work’ certified

MI RECOGNITION

Marriott International is consistently recognized as an employer of choice globally by FORTUNE magazine, DiversityInc and Great Places to Work Institute, among others.

MI CAREERS SOCIAL MEDIA ACCOUNTS

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CTA TO LEARN MORE

Visit whotels.com/careers to learn more about our workplace culture and career opportunities.

DIVERSITY AND INCLUSION STATEMENT

Marriott International is an equal opportunity employer that does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.