Operations Supervisor - Night Shift

Salt Lake City, UT

Join a thriving company disrupting the beverage industry with a state-of-the-art facility that offers everything from manufacturing, filling and distribution with a personalized approach that guarantees quality and excellent customer service.

Be part of a dynamic and collaborative team focused on member's well-being, innovation, growth and long-term success.

We are looking for Operations Supervisors to join our Night Shift.

Experience in the Beverage industry is key!

The Operation Supervisor is a key role responsible for providing production leadership on a 2-2-3 night shift rotation in our Can Filling department, ensuring the safe and efficient operation of processing equipment to maintain quality and conformity of filled and packaged products.

2-2-3 schedule -- 6:00 PM to 6:00 AM (Rotational weekends)

Must be able to Work a DAY SHIFT during the first month for Full Training, Support and Transition program.

Essential Duties and Responsibilities:

• Review production orders or schedules to ascertain product data such as types, quantities, and specifications of products and scheduled delivery dates to plan department operations shifts.

• Plan production operations , establish priorities and sequences for manufacturing products.

• Prepare operational schedules and coordinate manufacturing activities to ensure production and quality of products meet specifications.

• Review production and operating reports and resolve operational, manufacturing, and maintenance problems to ensure minimum costs and prevent operational delays.

• Inspect machines and equipment to ensure specific operational performance and optimum utilization.

• Develop or revise standard operational and working practices and observe workers to ensure compliance with standards.

• Directly manage all daily activities and long-term objectives of their department , in conjunction with managers across shifts or departments.

• Provide proactive, efficient, and reliable supervision for assigned shifts; ensure safety, quality, GMP compliance, work rules, and collaborative efforts across the production line.

• Monitor overall quality of the product by performing periodic inspections on shift.

• Initiate resolution of technical, unusual, or complex problems or issues on shift.

Skills/Knowledge:

• Support and create effective teams and environments.

• Impact and promote organizational strategy and vision and create linkages for employees on how they impact the overall business strategy.

• Demonstrate a strong Employee Focus by fostering a collaborative and inclusive work environment.

• Action Oriented , taking initiative to drive results and proactively addressing challenges.

• Ensure Accountability by setting clear expectations, monitoring performance, and holding themselves and their team responsible for achieving goals.

• Optimize Work Processes through continuous improvement efforts, leveraging best practices to enhance efficiency and productivity.

• Communicate Effectively , clearly conveying information and actively listening to ensure mutual understanding and alignment across all levels of the organization.

Education:

The ideal candidate will possess an associate degree in Business, Engineering, or a related field, with at least 3-5 years of experience in a supervisory role or an equivalent combination of education and experience in food manufacturing and demonstrate the ability to work effectively in a Microsoft Windows environment, including proficiency with Word, Excel, Outlook, and internal software programs.

PrincePerelson & Associates is an Equal Opportunity Employer and we do not discriminate against applicants due to race, color, religion, sex, national origin, age, disability, genetics, veteran status, or on the basis of disability or any other federal, state or local protected class. All applicants applying for U.S. job openings must be authorized to work in the United States.