Requirements: * Current Food Handler Certificate or willing to secure. * Work well with others. * No cook experience required. Preferences: * Cooking experience preferred. Job Duties: * Prepare and cook dishes according to recipes and specifications. * Ensure food quality and presentation meet our standards. * Collaborate with staff members to maintain a smooth operation. * Adhere to sanitation and safety procedures. Schedule: * Part time (Weekends & Nights). * 5 - 10 hours per week.