Benefits/Perks:

• FREE Meals

• 5 Days PTO

• Flexible Schedule (No Sundays)

• No Fryers/Grills

• Competitive Pay

• A great team/company that invests in your future!

Responsibilities:

• Serving guests by taking orders, handling cash and credit cards, offer an immediate and respectful response to all guest's needs.

• Delivering meals to guests at their table or to a designated pick up area, and providing excellent customer service at all times.

• Maintain cleanliness of your work area and the dining room, parking lot, and restrooms.

• Stock cups, lids, etc. as needed to maintain throughout your shift.

• Effectively manage and lead a team of people serving our guests while maintaining our operating standards to provide the best hospitality and guest experience.

• Delivering catering orders

• Coaching, teaching and training team members on policies and procedures and creating a positive work environment for everyone.

• Maintain food safety and cleanliness standards

• Open and/or close the restaurant leading the shift as a key holder

Requirements:

• You must be hard-working, team-oriented, friendly, honest and have great customer service skills.

• Reliable transportation with a current driver's license is required

• Be authorized to work in the United States

• Be at least 18 years old

• Must have a High School diploma or equivalent

• Be available to work any time including Saturdays- time off can be given for special requests

• Have at least one-year previous restaurant management or leadership experience is preferred.

• Excellent verbal and written communication skills

Company Introduction

Chicken Salad Chick provides a delicious menu with a variety of 14 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.