Busser

A Bussers duties and responsibilities include:

-Removing used plates, glasses, cutlery and napkins from tables after diners are done eating -Wiping up water spills, food stains and dirt from tables -Straightening out the tablecloth or replacing stained ones -Replacing cutlery and glassware in anticipation of new diners -Refilling salt and pepper shakers and any other depleted condiments on the dining table -Refilling drinking glasses with water -Bringing out meal orders if waitstaff are busy -Handling cleaning of the dining area at the close of day -May assist with kitchen food prep, when needed -Assist with dishwashing as requested

Full & part-time opportunities available.

Salary: $10.35/hour, PLUS TIPS

To apply, please complete an online application at: https://fratellisavon.com/online-application/